Cuisses de lapin en cocotte

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Cuisses de lapin en cocotte. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cuisses de lapin en cocotte is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Cuisses de lapin en cocotte is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Cuisses de lapin en cocotte, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cuisses de lapin en cocotte delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cuisses de lapin en cocotte is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Cuisses de lapin en cocotte using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Cuisses de lapin en cocotte:

1. 2 cuisses de lapin
2. 3 belles carottes
3. 1 botte d'oignons frais
4. 1 blanc de poireau
5. 1 bulbe de fenouil
6. 2 belles pommes de terre
7. 50 cl vin blanc
8. Huile d'olive
9. 1 c à s de fécule
10. Sel, poivre, persil

Steps to make to make Cuisses de lapin en cocotte

1. Faire légèrement rissoler les cuisses de lapin dans une cocotte avec l'huile d'olive. Saler et poivrer. Réserver.
2. A la place du lapin, mettre tous les légumes coupés en tronçons, faire rissoler quelques minutes. Saler et poivrer.
3. Ajouter le vin blanc et un peu d'eau ainsi que la fécule. Remuer et poser les cuisses de lapin par dessus.
4. Couvrir et laisser mijoter à feu doux 40/45 mn.
5. Cuire les pommes de terre à part à la vapeur et les ajouter à la fin de la cuisson avec le persil ciselé.
6. Rectifier l'assaisonnement et servir.

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Cuisses de lapin en cocotte. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!